'Another one in our exploration of the Old Fashioned! It\'s important to know that Old Fashioneds can be done not only as completely different variants but also have variations in the expression of what a traditional one is. In this episode I show you what Dave Kaplan and Alex Day of Death and Co. consider to be their hands down best old fashioned. Tutorial Starts: 1:28 Here\'s links to the gear I use in this episode: Japanese Bitters Dasher: https://amzn.to/2OtPzGn Angostura Bitters: https://amzn.to/2J5tqcf OXO Measuring Spoons: https://amzn.to/2Efjc8f Mercer Culinary Y Peeler: https://amzn.to/2BGI5Ig If you guys want to check out our full amazon store you can do so here: https://www.amazon.com/shop/theeducatedbarfly We are happy to announce that we are officially sponsored by Barfly Mixology Gear. Barfly makes very high quality professional bar equipment. Their barware essentials and accessories are designed to deliver optimal appearance, temperature consistency and proportion in every glass so you can achieve masterful results. Definitely check them out at: https://www.barflybymercer.com/home/ We are proud that our official apron sponsor is Stagger Lee Goods. Alfred Ramos hand stitches each of these amazing quality aprons in his Northern California workshop. He Does custom work and has aprons for just about every position in a restaurant and bar so do yourself a favor and check him out: https://www.staggerleegoods.com If you are interested in helping us offset the cost of production you should check out our Patreon page which has a bunch of great perks and goes a long way to helping us bring you quality content. You can find that here: https://www.patreon.com/theeducatedbarfly Here\'s The Specs: 2oz Elija Craig Bourbon 2 Dashes Angosrtura Bitters 1 Dash Bitter Truth Aromatic Bitters 1 Tsp. Demerara Gum Syrup Lemon and Orange Twist To Make Demerara Gum Syrup (without an Immersion circulator): 300 grams Demerara Sugar, 150 Grams water, 18 grams Gum Arabic'
Tags: tutorial , diy , do it yourself , YouTube , drink , craft , los angeles , california , drinks , classics , cocktail , dtla , bartender , Classic Cocktail , bar tools , old fashioned cocktail , craft cocktails , modern classic , the educated barfly , master the classics , BARTENDERS , bar basics , Drink The Series , how to mix drinks , Leandro DiMonriva , Cole’s French Dip , Cocktail Tutorial , Jerry Thomas , educated barfly , Home Bar Basics , Death & Co , Death And Company , Old Fashoned
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